Iced Milk & Honey Latte
- 3 oz hot coffee
- 1 tsp Organic Spring Blossom Honey
- 3 oz Oat milk
- ½ tsp vanilla extract
Add the honey to the hot coffee and stir until dissolved. Add ice cubes to a cocktail shaker and pour the honey, coffee, oat milk and vanilla extract over top. Cover and shake for 20 seconds. Pour into a glass with the ice cubes. Enjoy!
If you make this recipe, be sure to take a photo and hashtag it #HexapiHoney. We'd love to see what you create!