Honey Crisp with Hexapi Honey Bärenfanger
- ¾ part Hexapi Honey Bärenfanger
- ½ part brandy (optional)
- 2½ parts hot apple cider
Combine all ingredients in a footed mug. Garnish with a lemon wheel.
If you make this recipe, be sure to take a photo and hashtag it #HexapiHoney. We'd love to see what you create!