Honey-Peanut Butter Cookies

Ingredients:

• 1/2 cup shortening
• 1 cup creamy peanut butter
• 1 cup honey
• 2 large eggs, room temperature, lightly beaten
• 3 cups all-purpose flour
• 1 cup sugar Organic Acacia Honey & Honey Comb
• 1-1/2 teaspoons baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Preheat oven to 350°. In a bowl, mix shortening, peanut butter and honey. Add eggs; mix well. Combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well.

Roll into 1- to 1-1/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake until set, 8-10 minutes. Remove to wire racks to cool.

If you make this recipe, be sure to take a photo and hashtag it #HexapiHoney. We'd love to see what you create!